鮮竹卷 [鲜－－]

Jyutping sin1 zuk1 gyun2
Pinyin xiān zhú juǎn

Definitions (CC-CANTO)
  1. bean curd roll stuffed with fillings such as pork, Chinese mushroom and bamboo shoots, a type of Cantonese dim sum dish
Definitions (粵典–words.hk)
  1. 名詞
    點心​；​用腐​皮包​住​豬肉​、​冬菇​、​竹筍​做​餡​去​蒸​，​再​加​蠔油​芡而成​（​量​詞​：​條​）
    steamed bean curd rolls
    • 鮮竹卷通常都係小點。
      鲜竹卷通常都系小点。
      sin1 zuk1 gyun2 tung1 soeng4 dou1 hai6 siu2 dim2.
      Steamed bean curd rolls is often a dim sum under the "small" price rank.
Examples (粵典–words.hk)
  1. Cantonese
    鲜竹卷通常都系小点。
    鮮竹卷通常都係小點。
    sin1 zuk1 gyun2 tung1 soeng4 dou1 hai6 siu2 dim2.
    • Steamed bean curd rolls is often a dim sum under the "small" price rank.