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雪
味
[--]
Jyutping
syut3 mei6
Pinyin
xuě wèi
Definitions (Wiktionary)
noun, Cantonese
flavor imparted on food when frozen (Classifier: 𠹻)
Examples (粵典–words.hk)
Cantonese
雪藏肉最好汆吓水,去咗雪味先煮。
雪藏肉最好汆吓水,去咗雪味先煮。
syut3 cong4 juk6 zeoi3 hou2 ceot1 haa5 seoi2, heoi3 zo2 syut3 mei6 sin1 zyu2.
Better boil the frozen food slightly in water to get rid of the smell of fringe before cooking.