名詞
有返咁上下規模嘅粵式/港式餐廳;早市同午市通常賣點心,晚市以小菜為主,可以提供地方俾人擺酒(量詞:間) midscale to upscale Chinese (especially Cantonese) restaurants where dim sum is served in the morning and during lunch time, and which are capable of holding feasts and banquets in the evening
好多阿伯都鍾意去酒樓,一邊食點心,一邊嘆報紙。
好多阿伯都钟意去酒楼,一边食点心,一边叹报纸。
hou2 do1 aa3 baak3 dou1 zung1 ji3 heoi3 zau2 lau4, jat1 bin1 sik6 dim2 sam1, jat1 bin1 taan3 bou3 zi2. Many old men like to go to Cantonese restaurants, eating dim sum while reading the newspaper.