豉汁 [－－]

Jyutping si6 zap1
Pinyin shì zhī

Definitions (粵典–words.hk)
  1. 名詞
    一種​調味料​，​主要​材料​係​豆豉
    soybean paste
    • 豉汁蒸排骨
      豉汁蒸排骨
      si6 zap1 zing1 paai4 gwat1
      steam spare-ribs with soybean paste
Definitions (Kaifangcidian)
  1. 豆豉汁

豉汁 [－－]

Jyutping si6 zap1
Pinyin chǐ zhī

Definitions (CC-CANTO)
  1. black bean sauce
Definitions (Wiktionary)
  1. noun, Hokkien, Zhao'an
    soy sauce
  2. noun, Cantonese
    black bean sauce (a type of sauce made of salted black beans)
Examples (粵典–words.hk)
  1. Cantonese
    豉汁蒸鱼云
    豉汁蒸魚雲
    si6 zap1 zing1 jyu4 wan5
    • steamed fish head with soy sauce
  2. Cantonese
    豉汁蒸排骨
    豉汁蒸排骨
    si6 zap1 zing1 paai4 gwat1
    • steam spare-ribs with soybean paste