西紅柿炒雞蛋 [－红－－鸡－]

Jyutping sai1 hung4 ci2 caau2 gai1 daan2
Pinyin xī hóng shì chǎo jī dàn

Definitions (Wiktionary)
  1. noun
    scrambled eggs with fresh tomato (a well-known Chinese dish)
    (syn.) 番茄炒蛋, 番茄煮蛋