艇仔粥 [－－－]

Jyutping teng5 zai2 zuk1
Pinyin tǐng zǎi zhōu

Definitions (粵典–words.hk)
  1. 名詞
    一種​廣東​粥​料理​。​行內​俗稱​「​一灣​」​。​由​昔日​廣州​西關​荔枝​灣​水上​嘅​艇​户​創​製​。​當時​荔灣艇​家​將鮮​魚片​、​鮮蝦​仁​、​石螺​肉​、​油炸鬼​、​碎​牛肉​、​海蜇​絲​、​乾魷魚​絲​、​炸豬​皮​、​炸粉​絲​、​叉​燒絲​、​煎蛋​絲​、​火鴨絲​等​煮成​粥​後​加上​脆​炒花生​、​薑​絲同​葱花​，​賣​畀​其他​艇​家​或​船客​。​而​家​嘅​港式​艇​仔粥​大致​只會​保留​炸​花生​、​魷魚​絲​、​炸豬​皮​同碎​牛肉​。
    sampan congee
Definitions (Wiktionary)
  1. noun
    sampan congee; boat congee (a type of Cantonese congee whose basic ingredients include fish, lean meat, youtiao, peanuts, and Welsh onion)

艇仔粥 [－－－]

Jyutping teng5 zai2 zuk1
Pinyin tǐng zǐ zhōu

Definitions (CC-CANTO)
  1. sampan rice porridge