臘腸 [腊肠]

Jyutping laap6 coeng4
Pinyin là cháng

Definitions (Kaifangcidian)
  1. （沒有對應漢語詞彙）

臘腸 [腊肠]

Jyutping laap6 coeng2
Pinyin là cháng

Definitions (CC-CEDICT)
  1. sausage
Definitions (CC-CANTO)
  1. (food) Hong Kong style sausage
Definitions (粵典–words.hk)
  1. 名詞
    臘​製​過​嘅​腸​，​主要​以豬​肉​碎​、​肥豬​肉​做​餡
    lap cheong; Chinese preserved sausage
    • 蘿蔔糕有臘腸先好味。
      萝卜糕有腊肠先好味。
      lo4 baak6 gou1 jau5 laap6 coeng2 sin1 hou2 mei6.
      Chinese turnip cake is tasty with sausage as ingredient.
Definitions (Wiktionary)
  1. noun
    Chinese sausage; lap cheong (Classifier: 根 m; 條／条 c; 孖 c)
    (syn.) 香脏, 香臟
Definitions (Kaifangcidian)
  1. 香腸 – 香肠
Examples (Tatoeba—Mandarin-English)
  1. Mandarin
    第二道菜里有鹰嘴豆、鸡肉、猪肉、腊肠和土豆。
    第二道菜裏有鷹嘴豆、雞肉、豬肉、臘腸和土豆。
    dì èr dào cài lǐ yǒu yīng zuǐ dòu 、 jī ròu 、 zhū ròu 、 là cháng hé tǔ dòu 。
    • The second course has chickpeas, chicken, meat, sausage and potato.
Examples (粵典–words.hk)
  1. Cantonese
    腊肠
    臘腸
    • Chinese dried preserved sausage
  2. Cantonese
    萝卜糕有腊肠先好味。
    蘿蔔糕有臘腸先好味。
    lo4 baak6 gou1 jau5 laap6 coeng2 sin1 hou2 mei6.
    • Chinese turnip cake is tasty with sausage as ingredient.
  3. Cantonese
    腊肠
    臘腸
    laap6 coeng2
    • Chinese preserved sausage
  4. Cantonese
    一孖腊肠
    一孖臘腸
    jat1 maa1 laap6 coeng2
    • a pair of Chinese sausages
Examples (Wiktionary)
  1. Cantonese
    一孖腊肠
    一孖臘腸
    jat1 maa1 laap6 coeng2
    • a pair of Chinese sausages