肥牛 [－－]

Jyutping fei4 ngau4
Pinyin féi niú

Definitions (CC-CANTO)
  1. beef slices that are used for hot pot [written and colloquial]
Definitions (粵典–words.hk)
  1. 名詞
    脂肪​比較​多​，​去​咗​骨​嘅​牛肉​肉片​；​係​打邊​爐常見​食材​（​量​詞​：​塊​／​片​／​嚿​）
    sliced boneless beef with more fat; a common ingredient in hot pot, thus commonly known as "beef in hot pot"
    • 金菇肥牛卷
      金菇肥牛卷
      gam1 gu1 fei4 ngau4 gyun2
      sliced beef rolls with enoki mushrooms
    • 啲肥牛係咪淥熟晒喇？
      啲肥牛系咪渌熟晒喇？
      di1 fei4 ngau4 hai6 mai6 luk6 suk6 saai3 laa3?
      Are all the pieces of beef in hot pot well done?
Examples (粵典–words.hk)
  1. Cantonese
    金菇肥牛卷
    金菇肥牛卷
    gam1 gu1 fei4 ngau4 gyun2
    • sliced beef rolls with enoki mushrooms
  2. Cantonese
    啲肥牛系咪渌熟晒喇？
    啲肥牛係咪淥熟晒喇？
    di1 fei4 ngau4 hai6 mai6 luk6 suk6 saai3 laa3?
    • Are all the pieces of beef in hot pot well done?
Examples (Wiktionary)
  1. Mandarin
    肥牛切得极薄。
    肥牛切得極薄。
    féi niú qiē de jí báo ．
    • The beef was sliced extremely thin.