紅燒肉 [红烧－]

Jyutping hung4 siu1 juk6
Pinyin hóng shāo ròu

Definitions (CC-CEDICT)
  1. red braised pork
Definitions (Wiktionary)
  1. noun
    red-cooked meat, soy-braised pork
    (syn.) 碗子肉
Definitions (Kaifangcidian)
  1. （沒有對應漢語詞彙）