甜酒釀 [－－酿]

Jyutping tim4 zau2 joeng6
Pinyin tián jiǔ niàng

Definitions (CC-CEDICT)
  1. fermented rice
Definitions (Wiktionary)
  1. noun, Wu
    jiuniang
    (syn.) 甜糟, 酒釀, 白酒糟, 伏汁酒, 醪糟水, 糯米酒, 醪糟兒, 冬釀酒, 老白酒, 醪酒, 酒娘, 甜酒釀, 漿板, 醐娘酒, 江米酒, 米甜酒, 秫米糟, 甜酒, 糯米甜酒, 醪糟兒水, 米酒, 醪糟子, 酒板, 醪糟坯子, 醪糟浮子, 酒糟, 甲酒, 酒釀糟, 醪糟兒浮子, 白酒, 江糟酒, 酒飯, 醪糟, 蜜林檎, 酒娘子, 甜白酒