焯 [－]

Jyutping coek3
Pinyin zhuó

Definitions (Wiktionary)
  1. character, literary
    bright; clear

焯 [－]

Jyutping coek3
Pinyin zhuō

Definitions (Wiktionary)
  1. character, literary
    bright; clear

焯 [－]

Jyutping zoek3
Pinyin chāo

Definitions (CC-CANTO)
  1. to blanch (cooking)/to scald/to thoroughly understand
Definitions (Unihan)
  1. boil vegetables for a very short time
  2. scald
  3. Cangjie Input
    FYAJ

焯 [－]

Jyutping coek3
Pinyin chāo

Definitions (CC-CEDICT)
  1. to blanch (cooking)
  2. to scald
Definitions (CC-CANTO)
  1. to blanch (cooking)/to scald/to thoroughly understand
Definitions (粵典–words.hk)
  1. 動詞
    將​食物​放入​滾水​裏​面約略​煮​下​就​撈​返出​嚟
    to cook in boiling water for a short time
    • 焯生菜
      焯生菜
      coek3 saang1 coi3
      to blanch lettuce
    • 啲蝦灼熟咗，可以食㗎喇。
      啲虾灼熟咗，可以食㗎喇。
      di1 haa1 coek3 suk6 zo2, ho2 ji5 sik6 gaa3 laa3.
      These shrimps are boiled and ready for the dining table.
  2. 參看
    灼
Definitions (Wiktionary)
  1. character
    to scald; to blanch
Definitions (兩岸三地生活差異詞語彙編—Two Shores Three Places)
  1. 臺陸用法和差異
    「​焯​」​通常​是​形容​顯著​、​光明​的​樣子​，​或者​是​照耀​的​意思​，​但​在​大陸​，​「​焯​」​是​一種​烹飪​的​方式​，​將​蔬菜​放入​沸水​中​快速​燙​煮​，​稱為​「​焯​」​，​例如​：​大廚​以​簡單​的​焯​煮​蔬菜​，​讓​食客​享受​自然​野味​。
Examples (粵典–words.hk)
  1. Cantonese
    翻焯旧菜
    翻焯舊菜
    faan1 coek3 gau6 coi3
    • to heat up a dish prepared before
  2. Cantonese
    焯生菜
    焯生菜
    coek3 saang1 coi3
    • to blanch lettuce