滷 [𰛮]

Jyutping lou5
Pinyin lǔ

Definitions (Unihan)
  1. thick gravy, sauce, broth
  2. brine
  3. Cangjie Input - Traditional
    EYWI

滷 [卤]

Jyutping lou5
Pinyin lǔ

Definitions (粵典–words.hk)
  1. 名詞
    烹調​方法​；​加​滷​水​汁​煮​一段​較​長​嘅​時​間
    stewing
Definitions (Wiktionary)
  1. character
    to stew in soy sauce and spices
  2. character
    thick sauce
  3. character, Penang-Hokkien, Teochew
    to dislike; to loathe; to hate
    (syn.) 惡嫌, 討嫌, 討厭, 刻忖, 難看, 厭, 㤉, 憎, 煩, 嫌, 厭惡, 沖𡳞, 嫌鄙, 惱, 格厭, 沖, 惡素, 無欲, 憎惡, 嬲, 厭眼, 惡, 注, 不待見, 顣, 難相, 怒, 猌, 無愛, 沖神, 見不得, 格癢, 滷, 慼
Definitions (HSK3.0)
  1. HSK3 七一九级汉字表 #549

滷 [－]

Jyutping lou5
Pinyin lǔ

Definitions (CC-CANTO)
  1. to stew in soy sauce and spices/to marinate/thick gravy / sauce/brine

滷 [卤]

Jyutping
Pinyin lǔ

Definitions (CC-CEDICT)
  1. to stew in soy sauce and spices
Examples (粵典–words.hk)
  1. Cantonese
    斋卤味
    齋滷味
    zaai1 lou5 mei2
    • a kind of Chinese-style vegetarian meat
  2. Cantonese
    卤水牛𦟌
    滷水牛𦟌
    lou5 seoi2 ngau4 zin2
    • stewed beef shank
  3. Cantonese
    屌你老味，又话有五味，依家得三味，你卤味你瞓醒未！
    屌你老味，又話有五味，依家得三味，你滷味你瞓醒未！
    • Fuck you old ass, there should be 5 flavors but now there are only 3, wake up you damn stewed fowl!
  4. Cantonese
    卤水汁
    滷水汁
    • dark gravy sauce
Examples (Wiktionary)
  1. Cantonese
    卤水蛋
    滷水蛋
    lou5 seoi2 daan2
    • marinated egg
  2. Mandarin
    这个卤牛肉，真的很有嚼劲。
    這個滷牛肉，真的很有嚼勁。
    zhè ge lǔ niú ròu ， zhēn de hěn yǒu jiáo jìn ．
    • X