名詞
點心;餡料係半液體狀嘅奶黃包,因為液狀嘅奶黃好似沙砂,所以有呢個名;除咗奶黃包,亦有人嘗試用其他材料做出流沙嘅效果,例如芝麻流沙包(量詞:個) steamed creamy buns with egg yolk
佢咬開個流沙包之後,啲餡流到成件衫都係。
佢咬开个流沙包之后,啲馅流到成件衫都系。
keoi5 ngaau5 hoi1 go3 lau4 saa1 baau1 zi1 hau6, di1 haam2 lau4 dou3 seng4 gin6 saam1 dou1 hai6. After eating part of the steamed creamy buns with egg yolk, the fillings poured on his shirt.
Definitions (Wiktionary)
noun
steamed bun with salted duck's egg custard filling (a common dim sum dish)