擺盤 [摆盘]

Jyutping baai2 pun4
Pinyin bǎi pán

Definitions (Wiktionary)
  1. verb
    to arrange (food) on a plate; to plate-up a dish

擺盤 [摆盘]

Jyutping baai2 pun2
Pinyin bǎi pán

Definitions (粵典–words.hk)
  1. 動詞
    上菜​時擺靚​食物
    to garnish
    • 擺盤第一步，就係用大碟，食物放中心。
      摆盘第一步，就系用大碟，食物放中心。
      baai2 pun4 dai6 jat1 bou6, zau6 hai6 jung6 daai6 dip2, sik6 mat6 fong3 zung1 sam1.
      The first step of garnishing: Put your food at the centre of a big plate.

擺盤 [摆盘]

Jyutping
Pinyin bǎi pán

Definitions (CC-CEDICT)
  1. to arrange food on a plate
  2. to plate up
  3. food presentation
  4. (watchmaking) balance wheel
Examples (粵典–words.hk)
  1. Cantonese
    摆盘第一步，就系用大碟，食物放中心。
    擺盤第一步，就係用大碟，食物放中心。
    baai2 pun4 dai6 jat1 bou6, zau6 hai6 jung6 daai6 dip2, sik6 mat6 fong3 zung1 sam1.
    • The first step of garnishing: Put your food at the centre of a big plate.