忌廉湯 [－－汤]

Jyutping gei6 lim1 tong1
Pinyin jì lián tāng

Definitions (CC-CANTO)
  1. Cream soup
Definitions (粵典–words.hk)
  1. 名詞
    一種湯​；​係​由​牛油​、​麪​粉​同​忌​廉​煲​出​嚟​嘅​，​可以​加入​唔​同​嘅​配料​，​例如​蘑菇​、​粟米​或者​雞粒​之類​；​出到​嚟​嘅​色​水​視​乎​配料​，​由​灰色​、​白色​去​到​淺黃色​不​等
    cream soup